Eastern Islands remoteness and mystic statues lure numerous tourists each year. In December, we managed to get a great deal on round-trip tickets to the island (450$ instead of the regular 700+$ tickets), and also found out we would be visiting the island during the traditional Tapati festival. Apart from visiting the world famous Moai statues, we would now also experience the islands’ culture in the best way possible.
The four most popular items found in Chilean cuisine are avocado, mayo, corn, and wine. During our three week stay in the different regions of Chile, we tried a variety of foods based on these ingredients. Chilean food does not utilize spicies as much as its neighbors, rather they like to smother their food with mayo and avocado, something we didn’t mind.
The recent economic crisis in Argentina has bankrupted the country and left it with extreme inflation rates. In an attempt to save their assets, locals are stocking up on the far more reliable and stable U.S. dollar. In Argentina, demand for the U.S. dollar is at an all-time high. The government seems unable to stop the Argentinian peso from becoming weaker and weaker, and as a consequence a black market developed where U.S. dollars are sold for more than what the government dictates they’re worth.
From El Calafate in Argentinian Patagonia we took the bus across the border to Puerto Natales. This small town is the gateway to Torres del Paine national park.
As our twelve day stay in Patagonia comes to an end, the next adventurous destination is already waiting for us. We will be flying from Punta Arenas to the capital of Santiago, stay overnight in the airport, and depart in the early morning to Easter Island!
We, Mark & Herta, are currently backpacking through Europe, and eventually planning to settle in London. Beyond that? The possibilities are endless.
Read Mark & Herta’s full story.